OYSTER BAR SELECTIONS*

JUMBO SHRIMP COCKTAIL 4 FOR 24 • 6 FOR 35 • 12 FOR 70
STONE CRAB CLAWS MKT
MIDDLE NECK CLAMS 1⁄2 DZ 15•BAKERS DZ 28• BAKERS & 1⁄2 42 DAILY OYSTER 1/2 DZ MKT • BAKERS DZ MKT • BAKERS DZ & 1⁄2 MKT JUMBO LUMP CRAB COCKTAIL 4OZ MKT • 8OZ MKT

MAINE LOBSTER COCKTAIL 1/2 LOBSTER MKT • WHOLE LOBSTER MKT

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SOUPS

SEAFOOD CHOWDER-SHERRY, TOMATO BROTH AND SPICES 11

CHILLED GAZPACHO-TOPPED WITH CRAB 11

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SALADS

ROASTED BEET-WITH BABY GREENS, CRUMBLED GOAT CHEESE & BALSAMIC VINAIGRETTE 15

J & J SALAD-MAYTAG BLEU CHEESE, BABY GREENS, PECANS, APPLES & RASPBERRY VINAIGRETTE 15

OUR CHOPPED SALAD-MIXED GREENS, CARROT, TOMATO, CELERY, ONION, PEPPERS, OLIVES AND FETA CHEESE OVER FLAT BREAD WITH BALSAMIC VINAIGRETTE 15

WARM RICE SALAD-TOMATO, ONION & GOAT CHEESE TOSSED IN HERB VINAIGRETTE 15

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ADD CHICKEN 10 - ADD SHRIMP 15 - ADD SALMON 14 APPETIZERS

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APPS

CARIBBEAN CRAB CAKES-SAFFRON, LEMON AIOLI, GREENS, FRUIT SALSA 18

HOUSE SMOKED FISH DIP 18
SEAFOOD MAC N CHEESE-SHRIMP, SCALLOPS, LOBSTER, TRUFFLE 18 GRILLED SCALLOPS-OVER RISOTTO ORANGE HABANERO GASTRIQUE 19

*THERE IS A RISK ASSOCIATED WITH CONSUMING RAW ANIMAL PROTEIN

   

BURGERS, SANDWICHES OR WRAPS

CHICKEN BREAST GRILLED, SOUTHERN FRIED OR BLACKENED- ROASTED CORN SALSA AND LEMON SAFFRON AIOLI 18

SAUTÉED CRAB CAKE-SAFFRON LEMON AIOLI AND FRUIT SALSA 18 FRESH SNAPPER FRIED-LEMON SAFFRON AIOLI WITH FRUIT SALSA 21

FRESH BEEF BURGER-SWISS, CHEDDAR, BLEU CHEESE & BACON SERVED WITH HAND-CUT FRIES AND COLESLAW 18

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ENTREES

PAN SEARED SNAPPER-TOPPED WITH SHRIMP & LOBSTER SAUCE OVER CHAMPAGNE RISOTTO 39

J&J TOWER 5OZ FILET-2 GRILLED-SHRIMP & CRAB CAKE OVER MASHED POTATOES & VEGETABLE VEAL DEMI-GLACE AND LEMON BUERRE BLANC 42

GRILLED SCOTTISH SALMON AND SHRIMP-OVER COCONUT CILANTRO RICE WITH KEY LIME BUERRE BLANC 37

ROASTED CHICKEN BREAST-WHITE BEAN RAGOUT MASHED POTATO AND A FIG BALSAMIC GLAZE 28

GRILLED SMOKED BABY BACK RIBS-CORN ON THE COB, HAND-CUT FRIES AND COLESLAW 30

FRUITS OF THE SEA-LOBSTER, CLAMS, SHRIMP, MUSSELS & SCALLOPS, IN A LEMON ROSE SAUCE SERVED OVER LINGUINI 44

COCONUT CURRY SHRIMP AND SCALLOPS-BASMATI RISOTTO AND FRESH VEGETABLES 42

1.5 LB BOILED LOBSTER-WITH CORN ON THE COB, SLAW, 2 CLAMS AND 2 SHRIMP MKT

LOBSTER FRA DIABLO-1.5 LB MAINE LOBSTER, 2 CLAMS & 2 SHRIMP OVER LINGUINI IN A SPICY MARINARA SAUCE MKT

GRILLED GROUPER-WITH SHRIMP, MASHED POTATOES & A PINK GUAVA HOLLANDAISE 45

SEAFOOD MIXED GRILL-TROPICAL RISOTTO WITH KEY LIME BEURRE BLANC 44

BEEF TENDERLOIN-CRISPY FRIED ONIONS AND LOBSTER MASHED POTATOES & MUSHROOM DEMI-GLAZE 49

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DESSERTS
YOUR AWESOME SERVER WILL TELL YOU ABOUT ALL OF OUR YUMMY HOMEMADE SELECTIONS!

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*THERE IS A RISK ASSOCIATED WITH CONSUMING RAW ANIMAL PROTEIN